Before discussing seed germination, it's helpful to review the meanings of the terms fruit, seed, and grain. A fruit is an enlarged, ripened ovary with its wall forming the fruit wall, which encloses the seed. The fruit protects the seed and aids in its dispersal.
Examples include mango and pea pod.
A seed is a mature ovule. It contains an embryo that can grow into a new plant. The seed coat protects the embryo from physical harm. Examples include bean seeds and peas.
In plants like maize and wheat, the grain is a fusion of the fruit wall and the seed coat, forming a single protective layer.
Seeds are broadly classified into two types: monocotyledonous and dicotyledonous.
Seeds come in various sizes:
While the size, shape, and structure of seeds differ among plant species, most seeds share a similar basic structure.
Based on the presence of endosperm, seeds can be classified as follows:
(i) Albuminous (endospermic): In these seeds, the cotyledons are thin and membranous, and the endosperm remains present. Examples include:
(ii) Exalbuminous (non-endospermic): In these seeds, the cotyledons store food, becoming thick and fleshy. Examples include:
There are various kinds of beans, such as broad bean, lima bean, and French bean, but their seeds generally share the same structure. Most are kidney-shaped with both a convex and a concave side.
Seed Coat (Testa): The outermost, hard, brownish layer that protects the inner parts of the seed from damage and attacks by bacteria, fungi, and insects.
Tegmen: A thin inner layer next to the testa, providing additional protection.
Hilum: A distinct, white, oval scar on the concave side of the seed, indicating where the ovule was attached to the ovary wall.
Micropyle: A tiny pore near the hilum, marking the entry point of the pollen tube. It serves two functions:
Cotyledons: Two thick structures beneath the seed coat containing food for the embryo and providing protection. Separating them reveals the tiny embryo.
Embryo: Consists of:
(Note: Do not confuse "radicle" with "radical," a chemistry term, to avoid losing marks in exams.)
Maize Grain: A fruit where the fruit wall and seed coat are fused into a protective layer, making it a grain.
Embryo Location: Indicated by a small, light-colored oval area on one side of the grain.
Endosperm: The major part of the grain, rich in starch, separated from the embryo by a thin epithelial layer. The outermost layer of the endosperm is rich in protein and called the aleurone layer.
Embryo: Contains a single cotyledon (scutellum), a radicle, and a plumule.
Monocotyledonous and Endospermic: Maize grain is a type of grain with one cotyledon and an endosperm. Examples include rice, wheat, and oats.
BEAN | MAIZE |
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One cotyledon (scutellum) Large endosperm present. Small embryo. Plumule leaves rolled. Plumule very small. Hilum and micropyle not visible. The seed wall and the fruit wall fused to form a single grain with no separate seed. |
The main function of seeds is to produce new plants. Seeds contain a baby plant (embryo) that can grow into a mature plant when the conditions are right. Seeds also help protect the embryo and provide it with food to grow.
Seeds are important because they allow plants to reproduce and spread to new areas. They also provide food for humans and animals. Many important crops like wheat, rice, and corn come from seeds.
Inside a seed there is an embryo, which is the baby plant. The embryo is surrounded by a food storage tissue called endosperm. The whole seed is protected by an outer covering called the seed coat.
The three main parts of a seed are:
A seed is the mature, fertilized ovule of a flowering plant. It contains an embryo and a food storage tissue called endosperm, all enclosed in a protective seed coat. The seed develops from an ovule after pollination and fertilization.