ICSE Class 7 Biology Syllabus

The ICSE (Indian Certificate of Secondary Education) Class 7 Biology syllabus is designed to introduce students to fundamental concepts in biology, focusing on the structure, function, and processes of living organisms. It covers topics related to plant and animal life, human health, and environmental biology. Here is a detailed overview of the latest ICSE Class 7 Biology syllabus:

1. Diversity in Living World

1.1. Classification of Living Organisms

  • Basic Classification: Understanding the classification of living organisms into plants and animals.
  • Five Kingdoms: Introduction to the five kingdoms of life – Monera, Protista, Fungi, Plantae, and Animalia.
  • Characteristics: Basic characteristics and examples of each kingdom.

1.2. Plant Kingdom

  • Types of Plants: Understanding the classification of plants into non-flowering and flowering plants.
  • Plant Structures: Basic parts of plants (roots, stems, leaves, flowers) and their functions.

1.3. Animal Kingdom

  • Types of Animals: Classification of animals into invertebrates (e.g., insects, worms) and vertebrates (e.g., fish, amphibians, reptiles, birds, mammals).
  • Animal Structures: Basic body parts and their functions.

2. Structure and Function of Plants

2.1. Plant Parts and Their Functions

  • Roots: Structure and functions (anchorage, absorption of water and nutrients).
  • Stems: Structure and functions (support, transport of water and nutrients).
  • Leaves: Structure and functions (photosynthesis, gas exchange).
  • Flowers: Parts of a flower (petals, sepals, stamens, pistils) and their functions in reproduction.

2.2. Photosynthesis

  • Process of Photosynthesis: Understanding the process of photosynthesis, including the role of chlorophyll, sunlight, water, and carbon dioxide.
  • Importance: The significance of photosynthesis for plants and the environment.

3. Structure and Function of Animals

3.1. Animal Tissues

  • Types of Tissues: Understanding different types of animal tissues (epithelial, connective, muscular, nervous).
  • Functions: Basic functions of each type of tissue.

3.2. Human Body Systems

  • Digestive System: Structure and function of the digestive system, including the process of digestion.
  • Respiratory System: Structure and function of the respiratory system, including the process of respiration.
  • Circulatory System: Structure and function of the circulatory system, including the heart and blood vessels.
  • Excretory System: Structure and function of the excretory system, including the kidneys and urinary tract.

4. Health and Hygiene

4.1. Personal Hygiene

  • Importance: Understanding the importance of personal hygiene practices for maintaining health.
  • Practices: Basic practices such as regular bathing, oral hygiene, and hand washing.

4.2. Balanced Diet

  • Components: Understanding the components of a balanced diet (carbohydrates, proteins, fats, vitamins, and minerals).
  • Nutritional Needs: The importance of a balanced diet for overall health and well-being.

4.3. Common Diseases

  • Prevention and Control: Understanding common diseases (e.g., cold, flu) and their prevention and control measures.
  • First Aid: Basic first aid measures for common injuries and illnesses.

5. Reproduction in Plants and Animals

5.1. Plant Reproduction

  • Types of Reproduction: Understanding asexual and sexual reproduction in plants.
  • Pollination and Fertilization: The process of pollination and fertilization in flowering plants.

5.2. Animal Reproduction

  • Types of Reproduction: Understanding asexual and sexual reproduction in animals.
  • Human Reproduction: Basic concepts of human reproduction and development.

6. Environmental Science

6.1. Ecosystems

  • Components of Ecosystems: Understanding the components of ecosystems (biotic and abiotic factors).
  • Food Chains and Food Webs: Understanding food chains, food webs, and the flow of energy in ecosystems.

6.2. Conservation

  • Importance of Conservation: Understanding the importance of conserving natural resources and biodiversity.
  • Conservation Practices: Basic practices for conserving water, energy, and natural habitats.

7. Practical Work

7.1. Observations and Experiments

  • Microscopy: Using a microscope to observe plant and animal cells.
  • Experiments: Conducting simple biology experiments to understand concepts such as osmosis, germination, and respiration.

7.2. Field Studies

  • Observation: Observing plants and animals in their natural habitats and recording findings.
  • Data Collection: Collecting and analyzing data related to biological studies.

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