What are the dispersed phase and dispersion medium in milk?


Emulsion is formed when two immiscible liquids one of which is of small-sized particles are mixed.
One liquid will act as a dispersed medium and the other will be the dispersed phase.
The emulsion is of two types-oil in water and water in oil.
In the case of milk, the dispersion medium is water and the dispersed phase is oil.

Final Answer-

Milk is oil in water type emulsion.