As per the given question, we know that the colloidal solutions are those kinds of solutions in which the solute is not completely dissolved in the liquid or suspended in the liquid.
Cheese is also the form of colloidal solution. It is solid emulsion where solute is liquid and solid is solvent.
Hence, it is liquid in solid type of colloidal solution.
Final Answer:
The answer of this question is Cheese is a colloidal solution of liquid in solid.